Running a food service business can be a complicated endeavor. You’ll be responsible for ordering goods, keeping track of inventory, managing employees, keeping customers happy and ensuring your establishment is clean and safe. If your business has a fryer or serves any type of food with a lot of oil, you’ll need to add one more thing to your list: maintaining a grease trap and keeping it in good working order.
The grease trap, as you probably know, helps to collect the solid portion of the grease and oil that you use in your food service business. Depending on the size of your business and the volume of oil that you use, that grease trap can be quite large or quite small. Whatever its size, eventually you’ll need to find a professional who specializes in grease trap cleaning in Suffolk County.
Hiring a professional for this important job has a number of benefits. First, a professional who knows the details of grease trap cleaning in Suffolk County will be able to assist you with your reports to the Environmental Protection Agency, which are generally required when you’re collecting oils and grease.
Second, a professional who’s skilled in grease trap cleaning will have the proper tools, equipment and cleaning supplies to get the job done right. You won’t have to worry about storing extra materials or worrying about the time you’ll spend doing this often-messy job. A professional will take care of all of that for you.
What’s more, that professional can help you stay on top of your cleaning schedule. By working with a reliable company, you’ll be able to schedule regular grease trap cleaning well ahead of time. With that reliable company on your side, you’ll have one less thing to worry about.
So what happens if you don’t clean your grease trap regularly? In the worst-case scenario, your trap will overflow. An overflow could cause flooding, foul odors or other issues that are not going to be good for your business. Your best bet, then, is to avoid that possibility all together and to schedule regular grease trap cleaning.
Regular service of your grease trap keeps your food service business running smoothly, keeps your employees and customers safe from overflow problems, and gives you the peace of mind that your trap is well taken care of.
